Pantry Staples
$6.53
Unit: Single 1kg
About this product
Chef's Choice Certified Organic Stoneground Wholegrain Plain Flour is produced by stone-milling the whole-wheat grain making it a healthy alternative to your regular plain flours!
Allergens
Contains: Wheat and Gluten. Manufactured in a facility that also processes soy.
Ingredients
Organic Stoneground Wholegrain Plain Flour ( Wheat ), Monocalcium, Phosphate Monohydrate, Sodium Bicarbonate SGSR.
Origin: Product of Australia.
Servings per package: 10 / Serving size: 100g AVE. QTY. Per Serving AVE. QTY. per 100 (g) Energy (kJ) 1552 kJ 1552 kJ Protein 14.0 g 14.0 g Fat, total 2.9 g 2.9 g – saturated 1.0 g 1.0 g Carbohydrate 70.9 g 70.9 g – sugars 1.5 g 1.5 g Sodium LESS THAN 5 mg LESS THAN 5 mg
Sophia's Market provides general product information such as nutritional information, allergens, country of origin and product packaging for your convenience. This information is intended as a guide only, because products change from time to time, being impossible to match 100% of the online information with the product batch. Please read product labels before consuming. For therapeutic goods, always read the label and follow the directions for use on the pack.
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